Casserole Dish with Lid Cast Iron CAST LINE 10 cm, 250 ml

• Small cast iron pot for serving - A small cast iron pot with a diameter of 10 cm and a maximum capacity of 250 ml in the form of a cocotte for baking. Ideal for serving and baking small portions of soups, stews, casseroles, and desserts. The pot without the lid measures 13 x 10 x 4.8 cm, and the height with the lid is 7.5 cm.
• Made entirely of cast iron - The pot is made from cast iron in black color. Cast iron cookware distributes heat excellently and retains high temperatures for a long time. The pot is solid, heavy, and extremely durable. NOTE! After each use, wash, wipe dry with a cloth, and oil.
• Resistant to high temperatures - The pot is resistant to high temperatures, allowing for baking dishes. Meals can be prepared in it on the stove, directly on the fire, and also in the oven.
• Convenient handles and a fitted lid - The pot is equipped with two convenient handles that ensure safe and comfortable carrying. The lid fits perfectly to the pot and has a handle made of stainless steel.
• Ideal for serving and baking dishes - The small pot is suitable for serving and baking various dishes, from soups and sauces to casseroles, vegetables, and even desserts like chocolate fondant. It can be used in restaurants for serving single portions.

Cast iron cookware for baking and serving dishes. Made from durable cast iron, it evenly distributes heat and retains high temperatures for a long time, making it reliable for preparing meals on the stove, fire, and in the oven. Useful both at home and in gastronomy. Original product by Vilde brand. Manufactured in accordance with European standards.